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Dr. N.
Charle Morcos, M.D., Ph.D.
Chief Medical and Scientific Advisor
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M.D. with
specializations in Cardiology and Internal Medicine, University of California,
Irvine, CA
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Ph.D.,
M.S., B.S., Biochemistry, University of Calgary, Alberta, Canada
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Diplomat,
American Board of Internal Medicine
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Board
Eligible, Cardiovascular Diseases
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Director
of Division of Cardiology, Tustin Hospital, Tustin, CA
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Director
of Cardiology Basic Science Research, Long Beach Memorial Medical Center, Long
Beach, CA
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Associate
Adjunct Professor of Medicine and Pharmacology, University of California,
Irvine
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Dr.
Betty Lin Hom, Ph.D.
Director of Quality Control
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Ph.D., Pharmaceutical
Sciences, University of Madrid, Spain
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M.S., Pharmaceutical
Sciences, State University of Ghent, Belgium
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B.S., Nutrition,
University of Madrid, Spain
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Postdoctoral Scholar,
Dept. of Chemistry, Stanford University, CA
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Joined VIVA's
Scientific Team in 1993
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Dr.
Zheng Rong Zhu, Ph.D.
Senior Scientist
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Ph.D., Food Chemistry,
University of Massachusetts, Amherst, MA
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M.S., Grain and Lipid
Science, Wuxi Institute of Light Industry, China
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B.S., Analytical
Chemistry, Nanjing University, China
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Joined VIVA's
Scientific Team in 1997
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Dr.
Mei-Yueh Lin, Ph.D.
Nutritional Director, Taiwan
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Ph.D., Food Science
& Technology, National Taiwan University, Taipei, Taiwan
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M.S., Agriculture
Chemistry, National Taiwan University, Taipei, Taiwan
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B.S., Nutrition and
Health Science, Taipei Medical College, Taiwan
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Associate Professor,
Shih Chien University, Taiwan
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